Waste Not, Eat Smart!

Tyisha·

Food Waste

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At a Glance

SubjectFood Waste

Original Prompt

Lesson Plan: Waste Not, Eat Smart! Grade Level: 2nd Grade Time: 45–60 minutes Subjects: ELA, Math, Science, SEL Theme: Food Waste & Smart Choices Standards Alignment (Common Core) ELA CCSS.ELA-LITERACY.RI.2.1 – Ask and answer questions about key details in a text CCSS.ELA-LITERACY.SL.2.1 – Participate in collaborative conversations CCSS.ELA-LITERACY.W.2.2 – Write informative texts Math CCSS.MATH.CONTENT.2.OA.A.1 – Solve addition and subtraction word problems within 100 CCSS.MATH.CONTENT....

This learning resource introduces students to the concept of food waste, exploring its effects on the planet and strategies for reduction. Through a mix of definitions, facts, and engaging activities, students will learn that food waste includes any good food that is discarded rather than consumed. The resource highlights the significant impact of food waste, noting that around a third of all food produced globally is wasted, contributing to greenhouse gas emissions and wasting vital resources like water and land. Various sections, such as 'Reducing Food Waste' vocabulary, problem-solving scenarios, and collaborative activities, aim to enhance understanding and encourage practical solutions for minimizing waste in everyday life. Overall, students will develop essential knowledge about the importance of sustainability and how to be proactive in reducing food waste at home and in school.