This passage and assortment of activities are an engaging and accessible way for your students to strengthen their knowledge of the cuisine of East Asia, including countries such as China, Japan, South Korea, Taiwan, and Hong Kong.

THIS PRODUCT INCLUDES:

• The Cuisine of East Asia Passage (2 pages)
• 10 Multiple Choice Questions
• 5 Short Answer Questions
• 9 Choice Board Extension Activities
• Answer Keys
• Link to Digital Version

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