Original PromptGenerate CER/POGIL questions for a movie day assignment today. the documentary is "poisoned: The dirty truth about your food" on netflix. this should be a prompt before the movie begins for groups to discuss. then the questions during the movie to write down for notetaking. last discussion questions at the end. we only have a 90 minute class.
This lesson focuses on the systemic failures within the food industry, particularly concerning consumer safety regulations. Students will analyze a documentary that highlights critical issues, including the roles of farmers, corporations, and government agencies in maintaining food safety. Through group discussions, film analysis, and structured arguments, students will explore the complexities of food source accountability and the impact of regulatory failures. Key topics include the influence of lobbyists, inspection limitations, and socioeconomic factors affecting foodborne illness risks. Students are also encouraged to propose systemic policy changes to improve safety outcomes.